March 27, 2019 - Streamed Live From The Savoy

Get ready to make your move

Address the challenges in the sugar industry with exclusive access to the most relevant insights and analysis across the entire supply chain.

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Join the discussion – March 27, 2019

The first Global Sugar Summit presented by Sugaronline brings together the top global leaders in the sugar industry to London for an invitation-only, exclusive event in the intimate setting of The Savoy, London on March 27, 2019.

In a new and exclusive format for our industry, we will be streaming the conference live around the world, providing you with priority access to the insights, analysis and debates as it happens, directly to your computer or device. You don’t want to miss this!

Book your place

Exclusive content for the taking

Giving you priority access to the latest and most relevant insights and analysis from top speakers around the globe. You’ll discover their views, debates, agendas, innovations and analysis live from the comfort of your own desk, office or conference room.

  • S&D market overviews from all major producing regions
  • Live debate on the impact of India on the global market and what can be expected at the WTO
  • First-hand view of the impact of Brexit on world market trade
  • Analysis on the impacts of FX, risk & sugar taxes
  • Innovation in alternative sweeteners and how they may impact sugar demand
Book your place
Giving you priority access to the latest and most relevant insights and analysis from top speakers around the globe

Our Speakers

  • José Orive | Executive Director, International Sugar Organisation

    José Orive | Executive Director, International Sugar Organisation

  • Kona Haque | Director of Research, ED&F Man

    Kona Haque | Director of Research, ED&F Man

  • David Rynne | Director of Economics & Trade, Australian Sugar Milling Council

    David Rynne | Director of Economics & Trade, Australian Sugar Milling Council

  • Jack Roney | Director of Economics and Policy Analysis, American Sugar Alliance

    Jack Roney | Director of Economics and Policy Analysis, American Sugar Alliance

  • Chris Snowdon | Institute of Economic Affairs1

    Chris Snowdon | Institute of Economic Affairs

And more confirmed each month...

Meet our speakers

Agenda

Morning

  1. Opening

    A warm welcome

    • Meghan Sapp, Manager Director and Editor, Sugaronline
  2. Market Overview

    ISO Quarterly Data Release

    • José Orive, Executive Director, International Sugar Organisation
  3. Market Overview

    Global Market

  4. Analysis

    Fx And Sugar

  5. Panel Discussion

    Rumble In Geneva: WTO Panel Discussion Among India, Brazil, Australia And Guatemala

    With Brazil, Australia, Thailand, Guatemala and others filing a formal complaint against India over its sugar subsidies at the World Trade Organisation, leaders from these key countries will take to the stage to discuss the issues, the progress behind the scenes in Geneva and where this dispute may lead.

  6. Coffee Break

Mid Morning

  1. Market Overview

    China

  2. Market Overview

    Latin America

  3. Market Overview

    Brazil

  4. Market Overview

    Europe

  5. Market Overview

    Eastern & Southern Africa

  6. Market Overview

    India

  7. Lunch

Afternoon

  1. Market Overview

    Australia

    • David Rynne, Director of Economics & Trade, Australian Sugar Milling Council
  2. Market Overview

    USA

    • Jack Roney, Director of Economics and Policy Analysis, American Sugar Alliance
  3. Analysis

    The Sweet Spot: The Convergence Of Sugar, Ethanol And Oil

  4. Panel Discussion

    Brexit

    With the UK sugar market about to split off from Europe in just a matter of days, representatives from both UK and European beet producers along with cane producing countries who traditionally exported to both the UK and Europe will look at what the future may hold post-Brexit. They've been selling into each other’s markets for decades, and in some cases centuries, so will Brexit be an opportunity or a disaster?

  5. Coffee Break
  6. Panel Discussion

    Alternative Sweeteners And Their Impact On The Global Market

    • Isoglucose overview: Gabor Klauser, CEO, Austrion
    • Low GI/new sugar technologies: Randolf Burisch, Head of Business Unit Sugar/Sales, Suedzucker on behalf of DouxMatok
    • Functional ingredients: Marek Dobosz, Product Manager, Hortimex

    With food manufacturers looking to reformulate their products as a result of growing consumer demand to reduce sugar consumption, some of the world's leading technologies for reducing sugar consumption and alternatives to sugar will talk about what they see as the future of their products, the sugar market, and what may happen to sugar itself.

  7. Panel Discussion

    If You’re Not At The Table, You’re What’s For Dinner: Sugar Consumption, Nutrition And Sugar Taxes

    More than 30 countries around the world have put or are putting sugar taxes into place. Do they work? Why do they bother? Will it really reduce sugar consumption or just shift the players at the table? Hear from policymakers and analysts about what the impact of these taxes will have on the sugar market and what consumers are looking for in response.

  8. Closing
    • Meghan Sapp, Managing Director and Editor, Sugaronline
  9. Champagne Tables
    • Hosted by Sugaronline contributors and advisory board

Join the discussion

Join us on March 27, 2019 for access to the latest insights and analysis from top speakers around the globe, streamed live from the conference, directly to your phone or tablet, or a screen near you.

Live-stream access charges depend on your Sugaronline membership level. If you’re not a member of Sugaronline you can take out our FREE Starter plan, or choose the plan to suit you:

  • $400 for Starter (our FREE membership)
  • $200 for Pro
  • $150 for Exec
  • Free for Trader/Trader+